After much procrastinating, we've finally scheduled our date with Terminex to tent our house and genocide the termites that have made their way into various wood structures, beams, and furniture in the house. Since we discovered the termites last October, I think it's downright boast-worthy to finally accomplish the goal of scheduling this small inconvenience in our life.
If you've never had to tent your house, count yourself as lucky. Besides costing over $2,000, and hey, who needs money with a new baby on the way and that silly thing called a mortgage?, tenting the house kind of takes over your every thought. I wonder about the timing of this...being pregnant and having a baby at home...but then again, when will there be a better time? When I'm not pregnant? Well, that would mean having two babies at home....is that better? And they say to be out of the house for 2 nights following the chemical demolition of all live things in the house...would 3 days be better considering my pregnantness and Alia's babyness? Why not 4 day? And they give you all these bags to seal up any food that's open...would it be better to remove it from the house, or are the bags really sufficient? And then there's the refrigerator and freezer. Anything in there that's has a broken seal needs to be eaten up, or moved across the street to the best neighbors in the whole world's house...they've offered up their garage as a storage unit, as well as the extra fridge in there to store whatever food we don't want to toss out.
That's when I got to thinking....I'm a girl with a well-stocked pantry, refrigerator, and freezer. Why not try to eat everything we already have here rather than my daily trips to the store? Why, that's certainly a novel idea, isn't it? So I posed this to Ajay, and he was on board. So a couple of nights ago, we began our journey through our freezer. Friday night, I served a fabulous dinner of chicken potstickers and a ham and gruyere pizza. Ajay's feedback? "It's like going out to the Yard House and having appetizers when you're in your 20's! There's always some one that wants the potstickers, and who cares that it doesn't match the pizza!" Saturday night? I did a little better with the meal selection from the freezer....I doctored up a frozen pasta arribata with chicken sausage, peas, and fresh parley and green onions. Not bad. And tonight? Chicken teriyaki on a bed of jasmine rice with scallions.
After three nights of eating nothing but what's in the freezer doctored up with what's already in the refrigerator, I asked Ajay what it looks like for tomorrow's dinner. Fruit smoothies with protein powder, broccoli, corn, and waffles. I think we've reached an all new low!